Tanqueray French 75 Glamour In A Glass
1 oz. Tanqueray London Dry Gin
.25 oz. champagne
1.25 oz. lemon juice
2 teaspoon(s) superfine sugar
1 slice(s) orange
Perfect Tanqueray No. 10 Martini
Tanqueray No. 10 Gin
Martinni & Rossi Vermouth
Your favorite garnish
Cuban T&T
- 1.25 oz. Tanqueray London Dry Gin
- 3 oz. tonic water
- .5 oz. lime juice
- .5 oz. simple syrup
- lime wedges
- mint leaves
- Muddle mint sprigs at the bottom of a Collins glass and pull the essential oils up around the sides of the glass.
- Add Tanqueray London Dry Gin, fresh lime juice and simple syrup.
- Top with tonic and garnish with a mint sprig.
HAVANA HOLIDAY
- 1.25 oz. Tanqueray London Dry Gin
- 4 oz. tonic water
- .25 oz. simple syrup
- 2 orange wedges
- 1 lemon wedge
- 6 mint leaves
- Muddle mint and orange wedge lightly with Tanqueray London Dry Gin.
- Add ice, lemon wedge, tonic and simple syrup and garnish with a mint sprig.
